FREE: Cilantro Seeds + Recipe for Vegan Cilantro Pesto Sauce

The listing, Cilantro Seeds + Recipe for Vegan Cilantro Pesto Sauce has ended.

For years, cilantro was known as "Chinese Parsley." As Mexican and Indian food became more popular, Americans discovered that cilantro's refreshing flavor was loved by cultures worldwide. It's tender, sweet taste elevates the flavor of nearly any dish.

Succession sowing is all important with cilantro; it bolts after only a couple weeks of harvest. Not picky about soil. Leaves grow low to the ground and purple-hued in cold weather yet remain tasty. Harvest confidently--even greedily--lest plants bolt before you get your share.

I have also had good luck growing this herb indoors in the Winter.

I will send you 30+ seeds. If you also send your email address I will include a recipe for Vegan Cilantro Pesto Sauce which is one of my favorites for pasta.