FREE: Not On The Label

The listing, Not On The Label has ended.

not on the label paperback
what really goes into the food on your plate
we no longer trust what we eat. we lurch instead from food scare to food scare while farming is in crisis around the world.
in a series of undercover investigations tracking some of the most popular foods we eat at home, felicity lawernce travels from farm and factories to pack houses and lorry depots around the world. she discovers why beef waste ends up in chicken, why a third of apples are thrown away, why bread is full of water and air.
and she shows how obesity, the plight of migrant workers, motorways clogged with juggernauts, ravaged fields in Europe and starving farmers in Africa are all connected to a handful of retailers and food manufacturers who exert unprecedented control over what we eat and where we buy it.
(I had gotten this book used and I am passing it on)