FREE: sorrel green de belleville seeds

The listing, sorrel green de belleville seeds has ended.

75 seeds. The winner will receive exactly what is in the second picture. Will be shipped with protection of bubble wrap.

A perennial, it is available in early spring, before many annual crops have even been sown! The lemony tartness of the young succulent leaves gives a tangy twist to salads. Widely used in soups; combine with spinach for an authentic spanikopita. This cultivated variety with clear green leaves is much slower bolting than the wild species.

Start the Sorrel seeds directly outdoors after frost season has passed. Prepare a seedbed that is located in full sun or partial shade. Add organic matter to the soil. Cover the herb seeds lightly with soil. Sorrel seedlings can establish quickly, and the leaves can be harvested any time after the first couple of months of spring growth. When flower stalks emerge cut them back. Sorrel herb plants should be divided every 3- 5 years and replanted.