The listing, DIABETES FIT FOOD : Over 200 Recipes from the World's Greatest Chefs by Ellen Haas (2007, Paperback) has ended.
This 8" X 10" paperback book has 292 pages. Very good condition. ***In Diabetes Fit Food, Haas and the Food Fit team bring together leading experts in nutrition and fitness, as well as a network of nationally recognized chefs, to produce a collection of recipes and nutrition advice that disproves the myth that delicious food can't be diabetes friendly. Organized by "Fit Food" ingredient and packed with meal planning information that focuses on fresh and natural, Diabetes Fit Food contains over 200 recipes. See the best cooks in the world prove that great, delicious food and healthy cooking can go hand in hand. Book jacket., People who think healthy eating has to be tasteless or boring won't believe their taste buds Healthy-eating expert Ellen Haas has gathered more than 200 amazing recipes from America's top celebrity chefs to create a one-of-a-kind taste explosion that will have you begging for more. Celebrity chefs who have contributed to this volume include Todd English (from public television's "Cooking with Todd English" and Food Network's "Iron Chef"), Susan Feniger and MarySue Milliken (from Food Network's "Too HotTamales"),Norman Van Aken (hailed as the father of" fusion cuisine"), Alice Waters (author of The Chez Panisse Cookbook), Michael Romano (coauthor of The Union Square Cafe Cookbook), and many others! Not only do these star-studded recipes taste great, but also they are good for you! Diabetes Fit Food offers the latest information on nutrition and diabetes, as well as tips on what to look for in the grocery store, how to store and prepare foods, and the best uses for each food.*