The listing, Spearmint seeds 20+ has ended.
Easy to grow popular hardy perennial herb with intensely flavored green leaves. Leaves may be used dried or fresh in salads, sauces, jellies, vegetables, meats, potpourris or as a garnish.
Plant in spring as soon as ground can be worked or late summer or early fall. Plant seed 1/16" deep and cover with fine soil, well pressed down. It may also be grown in containers.
When plants are 2" high thin to about 12" apart.
Germinates in 7 to 14 days depending on soil and temperature conditions.
Mint will grow most anywhere, in shade as well as sun. To keep from spreading grow in a pail or pot in the ground. Cover drainage holes with pottery chips or gravel to contain roots
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