FREE: θld ₣ashioned §outhern §weet קotato קie ❉¸.•*❉¸.•*❉ (Digitally sent)
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The listing, θld ₣ashioned §outhern §weet קotato קie ❉¸.•*❉¸.•*❉ (Digitally sent) has ended.
Almost every recipe I see for Sweet Potato Pie calls for the addition of cinnamon, cloves, ginger, nutmeg--the pumpkin pie spices. As a girl growing up, I don't remember my Grandmother's and my Aunties' Sweet Potato Pies tasting like pumpkin pie.My Aunt made the best Sweet Potato Pie. She also made the best ice tea, which she made with loose tea then strained into a pitcher. Hers was the perfectly sweetened tea, not too sweet, just right. And she served it over crushed ice.
I remember her sweet potato pie simply tasting like sweet, buttery, vanilla scented sweet potatoes. Delicious!
Her recipe calls for the addition of light Karo syrup. Karo syrup is an old-fashioned corn syrup, used to soften texture, add volume, prevent crystalization of sugar, and enhance flavor. It is not to be confused with the high fructose corn syrup of today, though still widely available in grocery stores.
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We Just ♥ θld ₣ashioned §outhern §weet קotato קie
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