FREE: onion parmesan stuffed mushrooms

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onion parmesan stuffed musshroom
24 large fressh mushrooms
olive oil-flavored cooking spray
2/3 cup minced green onions
1cup soft breadcrumbs
2tablespoons freshly grated parmesian cheese
1/4 teaspoon salt
1 ounce goat cheese
1/2 teaspoon fresshly ground pepper
Clean mushrooms with damp papertowels.remove stems.
Set mushroom caps aside.finely chop stems, and ssset aside.
Coat a large nonstick skillet with cooking spray;place over medium heat until hot.
Add mushrooms caps;saute 5 minutes.Remove from skillet , drain on paper towels.Coat skillet with cooking spray, and add reserved mushroom stems and green onion; saute over medium heat 3 minutes or until tender.Remove from heat .Stir in breadcrumbs,parmesan cheese, and salt. set aside.
Crumble goat cheese evenly into mushroom caps.Spoon breadcrumb mixture evenly into mushroom caps over goat cheese , and ssprnkle evenly with pepper.Arrange mushrooms on rack of a broiler pan coated with cooking spray.broil 5 1/2 inches from heat(with electric oven door partly open ) 2 to 3 minutes or until lightly browned.