The listing, VINTAGE 1973 THE CHINESE COOKBOOK~Mr M. Sing Au~ILLUSTRATED~HOW TO USE CHOPSTICKS & BOWLS~RECIPES has ended.
"THE CHINESE COOKBOOK"
Covering the entire field of Chinese cookery in the oriental order of serving, from nuts to soup!
With an essay by Charles Lamb
Compiled and edited for the American Cook by Mr. M. Sing Au
ILLUSTRATED.
Softcover. 47 pages.
Copyrights 1936, 1966, 1970, 1973
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Book is in nice overall condition with normal shelf wear. No missing pages. No torn pages. Pages and covers are tight.
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