FREE: 1963 COOKBOOK ~ PENNSYLVANIA DUTCH TRADITIONAL RECIPES FOR PIES & PASTRIES
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The listing, 1963 COOKBOOK ~ PENNSYLVANIA DUTCH TRADITIONAL RECIPES FOR PIES & PASTRIES has ended.
Thanks for visiting us at THE CHARMED COTTAGE! Here is a nice little cook booklet PENNSYLVANIA DUTCH ~ TRADITIONAL RECIPES FOR PIES AND PASTRIES. Illustrated. A few of the recipes found her include: Pennsylvania Dutch Sour Cherry Pie; Lemon Custard Pie; Cream Raspberry Pie; Pumpkin Pie; Funnel Cakes; Apple or Peach Strudel; Peach Dumplings, and more. Copyright and published in 1963 by Conestoga Crafts; Gettysburg, PA. Soft cover. 4 1/2" x 6". 12 pages. In very good condition.