The listing, Peppery Arugula Seeds - Add Punch to Your Salads! has ended.
Arugula’s deliciously pungent flavor may come as a surprise if you’ve never tasted it—it packs a lot more zip than most other greens. And if you are familiar with this peppery, nutty leaf, it’s likely you know how much depth and character it brings to any salad, whether alone or mixed with other greens.
While the leaf always maintains its familiar flavor, the intensity changes depending upon the growing conditions and the age of the plant. Arugula that’s grown in hotter temperatures or that comes from more mature plants can be more on the peppery side, which is great for cooking. Young plants, mild climates, and lots of water will result in mild, tender leaves that are perfect for salad.
It's also fabulous on sandwiches...especially ham.
I will send you at least 20 seeds to get you started with this great green