FREE: PENNSYLVANIA DUTCH COOKBOOK ~ FINE OLD RECIPES
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The listing, PENNSYLVANIA DUTCH COOKBOOK ~ FINE OLD RECIPES has ended.
PENNSYLVANIA DUTCH COOKBOOK of Fine Old Recipes. Compiled from tried and tested recipes made famous and handed down by the early Dutch settlers in Pennsylvania. Edited by Claire S. Davidow and Ann Goodman. Original copyright 1965; copyright this edition 1983. Copyright and published by Culinary Arts Press; Reading, PA. Soft cover. 5 1/2" x 8 1/2". 64 pages.In addition to some excellent recipes, this includes information about the Pennsylvania Dutch culture.
Recipes include: Potato Bread; Sausage with Gravy; Sauerkraut with Pork; Buckwheat Scrapple; Old-Fashioned Green Beans and Bacon; Lancaster County Lima Beans; Aunt Hannah's Lebkuchen; Candied Sweet Potatoes; Dutch Apple Tart; Raisin Pie; Thanksgiving Butterscoth Pie; and many more.
In very good condition.