FREE: California #5 Blackeye Pea Seeds (20 per Pack)

The listing, California #5 Blackeye Pea Seeds (20 per Pack) has ended.

California #5 Blackeye Pea Seeds (20 per Pack)

The first domestication occurred probably in West Africa, but the black-eyed pea is widely grown in many countries in Asia; it was introduced into the Southern United States as early as the 17th century in Virginia. Most of the black-eyed pea cultivation in the region, however, took firmer hold in Florida and the Carolinas during the 18th century, reaching Virginia in full force following the American Revolution. The crop would also eventually prove popular in Texas. Throughout the South, the black-eyed pea is still a widely used ingredient in soul food and various types of Southern U.S. cuisine. The planting of crops of black-eyed peas was promoted by George Washington Carver because, as a legume, it adds nitrogen to the soil and has high nutritional value. Black-eyed peas are an excellent source of calcium (211 mg in a 1 cup serving), folate (209mcg), and vitamin A (1,305 IU), among other nutrients.

Now a favorite in the south in the US. Vigorous vines 3 - 3 1/2 feet with runners, they have long narrow pods, filled with delicious peas which are tasty when green or dried.

Days to germinate: 8-10
Depth to sow: 1"
Seed Spacing: 2" Row spacing: 3'
Days to harvest: 60-70