The listing, All That Sizzles (10-11-2) has ended.
All That Sizzles, easy Oriental recipes, by David Tsang. More than 95 easy to prepare recipes. Over 45 beautiful color photographs. Easy to follow instructions for each recipe, including length of preparation and cooking time. Illustrated cutting techniques. Glossary detailing basic and unusual Oriental ingredients. 160 page, like new paperback, 7 1/2" X 9". ISBN 0961999608.
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