FREE: Basil, Genovese
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The listing, Basil, Genovese has ended.
A popular variety for making pesto sauce, and for flavoing vegetables and fish. Large, 2 inch long, dark green leaves have a spicy sweet fragrance and taste.Begin to harvest leaves when flower buds start to appear. Continue harvesting up to the first frost.
To preserve: freeze the leaves in loose bunches, or add whole to oils.
I like growing this much better than purchasing a large quanity in the store. This way i get fresh herb, without chemicals added.
You are biddiing on 10 seed, which will last you the full season.
Basil, Genovese is in the Home & Garden | Gardening | Gardening Seeds & Bulbs category