FREE: Apple Coffee Cake with Bisquick flour

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The 25 credits are a "donation" if you like that I have ACTUALLY posted the recipe ALREADY!

Sure! Everyone can read it, and copy and paste it into their my documents and print it out.

BUT! IF you want me to mail you a hard copy in the mail because you don't have a printer, then you will HAVE TO bid on it, for sure.

Bisquick Apple Coffee Cake Recipe

Prep time: 5 minutes
Cook time: 20 minutes


Ingredients

Cake:
2 cups Bisquick mix
2/3 cup of milk or water
2 Tbsp sugar
1 egg
1 tart green apple, cored, peeled, sliced

Topping:
1/3 cup Bisquick mix
1/3 cup packed brown sugar
1/2 tsp ground cinnamon
4 Tbsp butter


Method

1 Preheat oven to 400 degrees F.

2 Grease 8" square pan or 9" round pan. Mix cake ingredients. Spread cake batter in pan. Insert apple slices into the batter evenly throughout the cake.

3 Mix the topping ingredients of Bisquick, brown sugar and cinnamon. Spread topping mix over top of batter in pan. Add slices of butter all over the top.

4 Bake 20 minutes or until golden brown, testing with a toothpick.

Yield: Serves 4.