FREE: The new International FONDUE Cookbook 1990 GREAT !
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The listing, The new International FONDUE Cookbook 1990 GREAT ! has ended.
The new International FONDUE Cookbook 1990 GREAT !It is a flexible, paperback book, "The New International Fondue Cookbook," by Ed Callahan, published by Nitty Gritty Cookbooks, 1990, measures 8 1/4" x 5 1/4", 104 pages.
IncludesL
traditional cheese
meat fondues
delicious oriental hot pots, tempura, spicy hot dips tempting confections for main meal or party, appetizers, camping, dozens of easy recipes.
Book is in very good, clean, complete, tiny mark on front page, I'll fix it.;