FREE: 200 Celtuce Seeds Chinese Stem

The listing, 200 Celtuce Seeds Chinese Stem has ended.

A variety of names for this plant include Celtuce, stem lettuce, Chinese lettuce, Laucca sativa var. augustana, angustata, and asparagina; I used 200 seeds of this variety in my first year of growing. China and Taiwan are major markets for this rare cultivar due to its strong stem and lush foliage. This is the story of my struggle, from planting the seed to harvesting the adaptable veggie.

Various Methods for Preparing and Serving Celtuce: Celtuce, which is edible both raw and cooked, has stems that are white and leaves that are delicate and pale green. It has many potential culinary applications; salads and stir-fries are only two examples.
Flavor Profiles: The flavor is a little nutty, and there's a distinct smokey aftertaste.
Because of its high nutritional density, celtuce is a great complement to a balanced diet.
Prior to planting, I made sure that the soil in my garden was permeable and that it was located in an area with plenty of sunshine.
Before planting, spread the seeds thinly to provide them adequate room to grow.
The celtuce seeds needed around one month to sprout. The soil moisture level was something I watched very carefully throughout this time.
Advancement and Concentration
It was critical to maintain a regular watering schedule for plant development, particularly during dry months.