FREE: Chef Paul Prudhomme's "Fiery Foods That I Love" Cook book

The listing, Chef Paul Prudhomme's "Fiery Foods That I Love" Cook book has ended.

Paul Prudhomme, America's favorite chef, layers the flavors of the world into exciting new recipes that are soul-satisfying, totally innovative, and downright delicious in his book, "Fiery Foods That I Love."

Book is in very good condition.
Dust jacket has little wear.

1995 Paul Prudhomme
ISBN: 0688121535
Hardcover, THICK book

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This item can be picked up or shipped.

I ship on Friday through USPS.

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