The listing, free recipe!! no bids needed ~~Maple-Cinnamon Baked French Toast has ended.
what you need
1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
3 eggs
1 cup milk
1/4cup maple-flavored or pancake syrup
1tsp. vanilla
1/2tsp. ground cinnamon
1loaf Italian bread (16 oz.), cut into 16 slices
1Tbsp. powdered sugar
make it
BEAT cream cheese in medium bowl with mixer until creamy. Add next 5 ingredients; mix well.
DIP bread in cream cheese mixture, turning to evenly moisten each slice; place in large shallow casserole or bowl. Top with remaining cream cheese mixture. Refrigerate at least 1 hour or up to 24 hours.
HEAT oven to 425°F. Place bread in single layer on baking sheet sprayed with cooking spray.
BAKE 15 to 20 min. or until golden brown, turning after 8 min. Sprinkle with sugar.