The listing, Mouth-Watering Cookbook Southern Recipes Hardcover has ended.
Do you love peach cobbler, cornbread, Lady Baltimore cake, afternoon tea dainty cookies, making baked ham, pecan pie, chess pie, Texas barbecue, Baltimore crabcakes? Is your mouth watering, yet? This little hard-cover cookbook is a very nice informational book with all sorts of recipes to serve anywhere from 2 people up to servings for 100 people. The author is Alline P. Van Duzor, a native Virginian. She has listed so many dishes from several parts of the south, such as Creole kitchens, Texas kitchens, Virginia, and other parts of the south. Recipes include rs. George Washington's Crab Soup, Robert E. Lee Cake, and other historical meals. 117 pages 8-1/4" long x 5-1/4" wide. In black and white. I will ship free, US only, first-class, no tracking.