The listing, Creamy and Delicious Chicken Taquitos has ended.
Make them with some sides for a fun dinner or for appetizers or snacks at a party. Whatever you make them for, this is totally “fun food”!
Wanna make it a meal?
Serve with a side of Black Beans and a simple green salad. SImple and Delicious
They have a crunch that gives way to creamy, cheesy insides that will turn these into love at first bite. I love that extra crispy bite that frying gives them turning them an irresistible shade of golden brown with piping-hot, melted insides. Pan-frying is far less messier than deep-frying and uses only a small amount of oil in comparison with similar results.
You could experiment with all kinds of filling–shredded beef or pork would be great, too.
Healthier Version: I see no reason why the taquitos couldn’t be baked instead if you’re against frying. They will be good but they won’t have that perfect crispness that only hot oil can give them
These are super easy to make and even easier if you prepare the filling ahead of time! Late night sports with the kids, these are perfect and FUN!! Enjoy :-)